Episode 15 - Ireland, a Driving Tour
Paul and Maureen rent a car and travel the Emerald Isle. Good luck seems to follow them...
26:15
Episode 15 - Ireland, a Driving Tour
Paul and Maureen rent a car and travel the Emerald Isle. Good luck seems to follow them...
26:15
#004: Rory Nolan, Chef, Anocht Restaurant
For Ken On Food #004 I'm chatting with Rory Nolan. Rory's the head chef of Anocht Restaurant...
20:27
#006: Seamus O'Hara, Carlow Brewing Company (O'Hara's Brewery)
Seamus O'Hara and Victory Treacy established the Carlow Brewing Company in 1996 and thus the...
24:15
#006: Seamus O'Hara, Carlow Brewing Company (O'Hara's Brewery)
Seamus O'Hara and Victory Treacy established the Carlow Brewing Company in 1996 and thus the...
24:15
#004: Rory Nolan, Chef, Anocht Restaurant
For Ken On Food #004 I'm chatting with Rory Nolan. Rory's the head chef of Anocht Restaurant...
20:27
#022: Tom Comerford, Kilkenny Ormonde Hotel
For episode 22 of the Ken On Food Podcast I'm joined by - or rather joining - Tom Comerford of...
01:11:51
#033: Food in 5 Minutes - Managing festive food waste, LEADER funding and smart labelling technology
For the final Food In 5 Minutes before Christmas, this week you've got Calls for a hospitality...
04:59
#032: Food In 5 Minutes: Underapreciated food destinations, Flipdish, NYT's biggest recipes in 2020
On the menu this week The most underappreciated food destinations - cities and countries via...
04:34
#031: Food In 5 Minutes - Vegan Christmas, restaurants reopening, food on TV & business awards
Here's what's on the menu this week; Restaurants have re-opened, but no-shows are hitting...
05:59
#030: Food In 5 Minutes - Restaurants reopening, Ireland's best takeaway, book awards winners
For Food In 5 Minutes this week there's a look at Restaurants reopening in Ireland under Level 3...
05:33
#029: Food In 5 Minutes - Food Waste, Restaurant Awards, Christmas cooking on TV
This week sees the RAI call for indoor dining to be permitted from 1 December, there's a look at...
06:04
#028: Food In 5 Minutes - McDonald's, Irish Foodservice, Junk Food Bans & Balance Plates
It's Food in 5 Minutes for Sunday 15 November, 2020. This week it's a look at the new home...
05:32
#025: Food In 5 Minutes, 1 November 2020
The Foodie Roundup is dead, long live The Foodie Roundup. Now, I'm bringing you Food In 5 Minutes...
06:23
#022: Tom Comerford, Kilkenny Ormonde Hotel
For episode 22 of the Ken On Food Podcast I'm joined by - or rather joining - Tom Comerford of...
01:11:51
#017: Restaurant Lady Anne - Savour Food Provenance
Chef Keith Boyle and his wife Carmel are running Restaurant Lady Anne, open since April 2019 in...
54:21
#015: Frank Curran, Petronella - Savour Food Provenance
This week I’m back on the restaurant trail for the Savour Kilkenny Food Provenance Award. It’s a...
28:19
#014: Gaelic Escargot, Global Hydrate at the National Ploughing Championships
So this is Ken On Food episode 14, I’m Ken McGuire and this time out we’re going to hear from a...
23:36
#013: Chef Keith Kelly at Paris Texas - Savour Food Provenance
Last week was all about Billy Byrne’s but this week it’s all about Paris Texas. It’s High...
14:21
#012: Chef Toni at Billy Byrne's - Savour Food Provenance
Bringing an authentic slice of Italian cuisine to one of Kilkenny's busiest night spots, I sit...
17:10
#010: Kitty Colchester, Second Nature Oils
We're into double figures for the podcast, and for episode ten I'm joined on the phone by Kitty...
13:19