cocktails podcasts

Our Favorite Homemade Soup Recipes - Faith Middleton Food Schmooze

Get inspired to make our favorite fill-you-up soups that warm you inside and out. From a weeknight Thai-inspired soup...

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Tube Polenta Bake with Sausage, Red Sauce & Cheese - The 60-Second Food Schmooze

Do you have a favorite sausage? Then we have an idea for an easy dinner.  You know that tube of polenta on the...

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HAD 39: Cocktails & Hangovers

Well... I would say we are ready to get our Tom Cruise on, but hangovers say otherwise. So we decided to do a primer...

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Tiki with Ray

Ray Wyland is the creative writer behind "Tiki with Ray" a blog centered around tiki bars, home bars and the tiki...

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The Next Secretary of Education, Happy Holidays

Kevin and Libby talk about what Betsy DeVos means for higher education, more IBR controversy, holiday-season...

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Back from Summer Break: The election, FAFSA reform, college football

Kevin and Libby welcome Jesse O'Connell as our first guest host / drinks-master to dive deep into FAFSA reform and...

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A New, Fantastic Way to Cook Scallops - The 60-Second Food Schmooze

How does one of the most skilled chefs in the world cook scallops? Iron Chef Masaharu Morimoto steams his scallops in...

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A Celebration of Potatoes, Super Bowl Food & More - Faith Middleton Food Schmooze

It’s our potato spud-tacular. This week, James Beard Award winning author Raghavan Iyer joins the party to share...

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Dottie Deville, Sassy Stiletto annd Denialle Von Fitch

Join burlesque showgirl Dottie Deville along with Miss Tiki Oasis 2016 Sassy Stiletto and Denialle Von Fitch of...

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Episode 27 · Beautiful Things Are in the Air

We rose from the technology ashes and have a new episode for you! We chatted about cocktails, cool knitting needles...

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Episode 20 · Stuck on Stitches

We are excited. Really excited... Yeah! We are preparing for Stitches South, and found a neat LYS to share with...

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Faith’s Easy Chicken Cacciatore Stuffed Peppers - The 60-Second Food Schmooze

Busy weeknight? Try my quick and easy chicken cacciatore stuffed peppers. I had leftover rice from my take-out...

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Ideas for Sheet-Pan Dinners + Chinese Dumplings! - Faith Middleton Food Schmooze

Happy Chinese New Year! To celebrate the Year of the Rooster, we’re learning how to make homemade Chinese...

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Recipes and Ideas to Make Summer Last - Faith Middleton Food Schmooze

This week’s show is all about making summer last. More ways with sweet corn, tomatoes, and zucchini, a shout-out to...

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Stuart O’Keeffe’s Pork Tenderloin, Mac and Cheese & More - Faith Middleton Food Schmooze

Where are your favorite fresh corn stands in our region? We want to know. And, we’ve done it again this week on The...

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Polenta Pizza for All! - The 60-Second Food Schmooze

Restaurants, I have an idea for you: skip the cardboard gluten-free pizza crust you’ve been serving....

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